Cookies
Recipe
| Ingredients | Kg |
|---|---|
| Green Matcha Tea Cake | 1.000 gr |
| Eggs | 200 gr |
| Butter 99% | 400 gr |
| Cake type flour | 400 gr |
| Inverted sugar syrup or honey | 250 gr |
| Poppy seeds | 20 gr |
| Lemon shavings (optional) |
Preparation
Use the flat beater to mix all the ingredients together at low speed for 1 minute and then switch to medium speed for one minute.
Place 35-65 gr portions onto a parchment paper lined tray.
Bake at 200°C for 9-11 minutes (depending on the cookies size).
The healthiest food is delicious.